Design Guide: Recreation Centers Individual Space Criteria January 1976
Special
clock outlet mtd 2' below
(.d. Colors
)
ceiling
Walls
off -white
Range outlet (220v); gar-
Accent
cool primary accent colors
bage disposal unit
(c) Plumbing
Ice machine
Double bowl, deep-well kitchen sink
Built-in dishwasher
(d) H V A C
Summer
78DB; 65WB; RH 50%
Winter
65-68
Air changes 8 per hour
Provide range hood and exhaust fan
(e) Communications
P/A
1 station
Sound
1 speaker station
(f) Acoustics
Noise criteria
PNC 35
Sound level
42dB
Ave coef of absorption 0.30-0.40
Transmission (STC)
+43 d B
(7) Interior Requirements
(a) Equipment
Ice machine, coffee maker, popcorn
machine, refrigerator, freezer, range,
sink, disposer, dishwasher, wall and base
cabinets
(b) Furniture
stools
Figure 4-9 Pantry Equipment Layout
(c) Finish Suggestions
Walls
vinyl covered drywall
Floors
sheet vinyl or epoxy resin
Ceiling
acoustical tile
4-15
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